Press2020-05-26T16:46:47-04:00

ZoomEssence Press and News

ZoomEssence Awarded 5th Patent Expanding Low-Temperature Zooming Technology

ZoomEssence, Inc. (Zoom) announces that the U.S. Patent & Trademark Office has awarded another patent covering its Zooming™ technology. The patent is Zoom's 5th related to its low-temperature powder drying technology, expanding the application of novel, turbulent mixing techniques to high-efficiency dryer designs. "Our Zooming technology is a

August 8th, 2018|Categories: Press|

ZoomEssence: What’s Next in Flavor and Food at the 2018 IFT

Perfume & Flavorist featured ZoomEssence under 'Latest Flavor Innovations in it's July 27, 2018 article covering 2018 IFT.   LATEST IN FLAVOR INNOVATION IFT featured a food expo with over 1,200 exhibitors from across the food and flavor supply chain. Despite offering different services and products, many exhibitors focused on natural

July 27th, 2018|Categories: Press|

Low-temperature Zooming® Technology by ZoomEssence

ZoomEssence's Chief Scientest quoted in Drinkpreneur.com about Zoom's new patent covering its low-temprature powder drying process.  "This new patent reflects Zoom's continued investment in Zooming low-temperature drying. Because of this process, Zoom powders have higher flavor retention, improved stability and are more cost-effective," said Dr. Charles Beetz, Zoom's

March 9th, 2018|Categories: Press|

ZoomEssence, Inc. Receives 4th Patent for Company’s Latest Innovation in its Low-Temperature Zooming® Technology

ZoomEssence, Inc. (Zoom) announces that the U.S. Patent & Trademark Office granted it another method and apparatus patent covering its Zooming® low-temperature powder drying process. The key element in this latest invention is the application of novel, turbulent mixing techniques to the drying fluid throughout the drying chamber

March 8th, 2018|Categories: Press|

ZoomEssence® Receives Patent for DriZoom® Powder

HEBRON, Ky., March 1, 2017 /PRNewswire/ -- Flavor creator, ZoomEssence, Inc., is proud to announce that the U.S. Patent & Trademark Office has granted the company a patent for their DriZoom® powder created using their patented low temperatue technology, Zooming®.  DriZoom powder uniquely retains the qualities present in the starting liquid flavor to

March 1st, 2018|Categories: Press|
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